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Assistant Chef Jobs in County Antrim

1 - 7 of 7
1 - 7 of 7
Search results - Assistant Chef Jobs in County Antrim
Titanic Hotel Belfast-Belfast
of the published specifications and standard. About the role Main duties and responsibilities: To be responsible for all the banqueting functions To assist the Executive Head Chef and Assistant Executive Head Chef with ordering requirements To train Commis Chefs...
Additional Resources Ltd.-Ballycastle
Assistant Cook, Assistant chef, Junior chef, prep cook, prep chef, junior chef de partie, chefAn exciting opportunity has arisen for an Assistant Cook to join a well-established care home group offering excellent benefits. As an Assistant Cook, you...
careers4a.com -
1 similar job: Magherafelt
Towell House-Belfast
nutrition to the relevant Team Leader/Senior Care Assistant. 7. Reporting any breakdowns or defects in machinery or materials to the Chef Manager. 8. Observing high standards of food hygiene practices. 9. Reporting any accident/incident which may occur. 10...
La Mon Hotel and Country Club-Belfast
The service team would be required to complete the following tasks: -  •  Serving food, desserts and drink to customers  •  Clearing tables  •  Ensuring eating areas are clean, sanitised and tidy for our customers  •  Directing complaints to manager  •  Assisting...
surfingwave.app -
Interstate Hotels & Resorts-Belfast
221651 false Current Opportunities at Aimbridge Hospitality EMEA AC Marriott BelfastBreakfast Assistant Apply for this job Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels...
Interstate Hotels & Resorts-Belfast
and utensils Disposing of waste and rubbish in a safe and hygienic manner Ensuring all deliveries are received and stored correctly Assisting the chefs and kitchen staff with basic food preparation tasks Operating and maintaining dishwashing machines...
Jark Healthcare-Belfast
repairs. They also ensure that Chefs and Cooks have a safe cooking environment. A Kitchen Assistant, or Kitchen Porter, assists the Line Cook and Sous Chef. Their primary duties include stocking ingredients, slicing produce, cutting meat into portions...

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