Catering Manager Jobs in Bath
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Search results - Catering Manager Jobs in Bath
Norse GroupBathjoblookup.com
hour 15 hours per week Monday to Friday, 11am-2pm South West Norse is established in delivering catering, cleaning, and facilities management services to a portfolio of clients in the local region in partnership with Devon County Council, combining...
Bathcv-library.co.uk
as a Head Chef, Catering Manager or Chef before moving into sales, or already have experience selling into hospitality or foodservice, this could be an excellent next step.
This is a highly autonomous, field-based role where you'll spend your week visiting...
Compass UK & IrelandBathalertsclk.com
service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a full time basis, contracted to 40 hours per week./n
/nAs an Assistant Cafe Manager, you will be responsible for ensuring our...
Compass UK & IrelandBathjoblookup.com
to take the next step in your career with a company that values your talent, invests in your future, and empowers you to make a real difference?
We're currently recruiting a Service Delivery Manager to lead and enhance operations across Catering...
Compass UK & IrelandBathlwqct.com
service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand on a full time basis, contracted to 40 hours per week./n /nAs an Assistant Cafe Manager, you will be responsible for ensuring our...
Exemplar Health CareEnglandthebigjobsite.com
Catering Manager
When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.
Position : Catering Manager
Care home : Hylton...
Compass UK & IrelandBathjoblookup.com
We're recruiting an experienced Assistant Cafe Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for a major High Street brand...
Catering Manager – Related jobs in Bath:
Exemplar Health CareEnglandlwqct.com
Job Description
Catering Manager
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When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.
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Position: Catering...
SodexoEnglandtalent.com
Position: Deputy Catering Manager
Location: LVS Ascot London Road Ascot SL5 8DR
Salary: up to £40,000, with excellent Sodexo and Parking benefits
Total Hours Per Week: 40 hours per week
Days/Shift Pattern: 5days over 7days, 7am - 3.30pm...
TortillaBathmindmatch.ai
Here at Tortilla, we are seeking to recruit an Assistant Manager to join our team in Bath. You will join us on a full-time, permanent contract with the salary going up to £34,000 per annum plus an amazing, achievable bonus worth up to £7,000 per...
SodexoEnglandlwqct.com
Job Description
Position: Deputy Catering Manager
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Location: LVS Ascot London Road Ascot SL5 8DR
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Salary: up to £40,000, with excellent Sodexo and Parking benefits
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Total Hours Per Week: 40 hours per week
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Days/Shift Pattern: 5days...
Bathalertsclk.com
and planning.
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• Managing stock control and adhering to food cost guidelines.
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• Ensure compliance with both Food Safety and Health and Safety in the kitchen.
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• Training, supervising, and developing a team to help them make the most of their potential...
Job&TalentBathlwqct.com
and unloading catering uplifts to aircraft/n /n* Liaison with flight crew and working in collaboration with other ground handling suppliers/n /n* Maintaining the cleanliness and tidiness of the vehicle/n /n* Adhering to all Road Traffic Acts and additional...
Bathtalent.com
award winning care provider as a Sous Chef. The Role
Leading the team in the smooth running of the kitchen operation.
Develop nutritious and diet sensitive meals for residents and their requirements.
Menu design and planning.
Managing stock control...
Bathjoblookup.com
Develop nutritious and diet sensitive meals for residents and their requirements.
Menu design and planning.
Managing stock control and adhering to food cost guidelines.
Ensure compliance with both Food Safety and Health and Safety in the kitchen...
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