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Chef De Cuisine Jobs in Suffolk

1 - 8 of 8
1 - 8 of 8
Search results - Chef De Cuisine Jobs in Suffolk
The Hotel Folk-Orford
the variety of baked goods to be produced daily. *What you need to be a CDP (Chef de Partie):*  •  Ability to work a variety of shifts on a rota.  •  Have previous experience working within a similar role.  •  Have a passion for and genuine interest in food...
Silversea-Ipswich
Position Summary The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely...
Rayment Recruitment-Ipswich
Job Description Chef de Partie – 2AA Rosette Hotel | Ipswich /n Up to £34,000 + Tips /n Luxury Hotel & Award-Winning Restaurant /n /n An exciting opportunity has arisen for an experienced Chef de Partie to join the 2AA Rosette kitchen...
Silversea-Ipswich
Mentorship: Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive, collaborative, and high-performance kitchen environment. Guest-Centric Service: Coordinate special dietary requirements and allergies. Actively visit...
Rayment Recruitment-Ipswich
Job Description Chef de Partie – 2AA Rosette Hotel | Ipswich Up to £34,000 + Tips Luxury Hotel & Award-Winning Restaurant An exciting opportunity has arisen for an experienced Chef de Partie to join the 2AA Rosette kitchen of a luxury hotel...
House of Lords-England
Chef de Partie - Variable Hours House of Lords - Catering and Retail Services BELONG HERE. TOGETHER, WE MAKE PARLIAMENT HAPPEN. As a Chef de Partie you'll play an important role in supporting the UK's parliamentary democracy. Your work will help...
Get Golfing CIO-England
are served in a timely manner. Requirements  •  Proven experience as a Chef de Partie or similar role.  •  Knowledge of various cooking techniques and cuisines.  •  Culinary degree or equivalent certification is a plus.  •  Ability to work in a fast-paced...
workable.com -
The Hotel Folk-Woodbridge
the variety of baked goods to be produced daily. *What you need to be a CDP (Chef de Partie):*  •  Ability to work a variety of shifts on a rota.  •  Have previous experience working within a similar role.  •  Have a passion for and genuine interest in food...

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