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Chef Manager Jobs in Crawley

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Search results - Chef Manager Jobs in Crawley
Crawley
Second Chef Hit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first. BRAND NEW CARE HOME FRANCIS COURT - Copthorne Full Time- 37.5 hours per week Including Alternate...
joblookup.com -
Silversea-Crawley
Position Summary The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely...
Crawley
Second Chef BRAND NEW CARE HOME FRANCIS COURT - Copthorne Full Time- 37.5 hours per week Including Alternate weekends £15.00 per hour Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh...
Barchester Healthcare-Crawley
Job Description Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! /n Your Benefits and Rewards /n...
Olive Dining Ltd-England
to do that than in schools, where young minds are growing every day. Were a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex. Now, were on the lookout for a Chef Manager to help us...
Barchester Healthcare-Crawley
Job Description Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards...
CH&CO-England
Job Description Chef Manager - Hargrave House/n /n Salary: £40,000 per annum/n /n /nWe're looking for a passionate and experienced Chef Manager to lead the kitchen team at Hargrave House. This is a fantastic opportunity for a chef who enjoys...
Blue Arrow - Southampton Perm Hub-England
We are looking for a Chef Manager to lead one of our school catering teams. The position will be responsible for providing a catering service, managing the team, maintaining stock control, planning menus and any additional hospitality requirements...
Accent Catering Services Ltd-England
Job Description Are you looking for a rewarding Regional Chef Manager role that offers career development, creativity, and a genuine work/life balance? /n /n REGIONAL CHEF MANAGER - EAST SUSSEX /n £38,000 per annum plus bonus and mileage /n...
Blue Arrow - Eastbourne-England
Chef Manager We are looking for an enthusiastic Chef to lead a busy school kitchen, delivering fresh, nutritious meals to students and staff. Key Responsibilities  •  Prepare and serve high-quality meals using fresh ingredients.  •  Lead and support...
FIND-Crawley
to train the next generation of Chef's, Food & Beverage Managers & Housekeeping Leads. /n  •  Meet new apprentices and discuss their learning needs. /n  •  Support your apprentices with their functional skills. Explaining how English and maths are important...
Blue Arrow - Eastbourne-England
Chef Manager We are looking for an enthusiastic Chef to lead a busy school kitchen, delivering fresh, nutritious meals to students and staff. Key Responsibilities Prepare and serve high-quality meals using fresh ingredients. Lead and support...
jmmst.com -
Crawley
Darlington Court, Littlehampton Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities...
mindmatch.ai -
Celebrity Cruises-Crawley
of the bread display in the various buffets.  •  Must have a complete knowledge of the United States Public Health rules and regulations and ensure that they are followed daily.  •  Ensures the cleaning of the bakery shop as per the Executive Chef’s schedule...
Blue Arrow - Southampton Perm Hub-England
We are looking for a Chef Manager to lead one of our school catering teams. The position will be responsible for providing a catering service, managing the team, maintaining stock control, planning menus and any additional hospitality requirements...
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