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Cook Jobs in Nottingham

1 - 15 of 130
1 - 15 of 130
Search results - Cook Jobs in Nottingham
Taylor Shaw-Nottingham
Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references. What you'll be doing... As a Cook Manager you will proactively...
Nottingham
Barker Ross are currently recruiting for two Cooks/Chefs or candidates with good catering experience. Working hours: 8am-5pm £14.00ph Duties will involve working in a large food Production environment rolling Pasta, and preparimng packed meals...
cv-library.co.uk -
Taylor Shaw-Nottingham
for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references. What you'll be doing.... As an Assistant Cook, you will have plenty of responsibility and opportunity...
Nottingham
Barker Ross are currently recruiting for two Chefs My Client is looking for 2 experienced Cooks or Chefs Working hours: Wednesday 3rd Start 8am-5pm £14.00ph Duties will involve working in a large food Production environment rolling Pasta, and all...
cv-library.co.uk -
Blue Arrow - Derby-Nottingham
Job Description DBS Chefs & cooks all levels -Nottinghamshire Location: Nottingham & Nottinghamshire Environments: Schools Care & nursing homes retirement villages and nurseries Contract type: Temporary ongoing Hourly rate: £16p/h to £17p/h...
Nottingham
Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Cook Care Home: Braywood Gardens Hours per week: 16 hours...
cv-library.co.uk -
Butlin's-Nottingham
Description About The Role As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation...
Butlin's-Nottingham
About The Role As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation of the dishes...
Butlin's-Nottingham
Description About The Role As a Chef de Partie you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions. Responsible for a specified section of the kitchen, ensuring the safe preparation, cooking, and presentation...
Blue Arrow - Derby-Nottingham
Filling away deliveries  •  Washing utensils and dishes  •  must be able to run a lone section of the kitchen  •  Great communication and team work skills  •  Cook all food to excellent quality  •  Storing and sorting ingredients properly.  •  Passion for food...
Warner Leisure Hotels-Nottingham
in the food that is sent out. Understand the importance of working in a branded environment. What skills do I need? Be able to work on multiple sections, including grill and larder. Preparing ingredients, cooking meals, and plating dishes from hotel menus...
Butlin's-Nottingham
of kitchens with a variety of cooking styles. You’ll work alongside other talented chefs and industry experts with access to beautiful ingredients and varied menus. About You The one thing we look for consistently is a passion for delighting our guests...
Warner Leisure Hotels-Nottingham
in the food that is sent out. Understand the importance of working in a branded environment. What skills do I need? Be able to work on multiple sections, including grill and larder. Preparing ingredients, cooking meals, and plating dishes from hotel menus...
Warner Hotels-Nottingham
Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements.  •  Must have a high standard of hygiene & cleanliness to ensure safe food preparation. Diversity, equity...
Warner Leisure Hotels-Nottingham
and collaborative working environment.Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.Monitoring inventory levels and managing food costs to meet financial targets.Supporting the Head Chef...
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