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Cook Manager Jobs in Bristol

1 - 15 of 44
1 - 15 of 44
Search results - Cook Manager Jobs in Bristol
Impact Food Group-England
of empty adjectives, we want one simple thing: awesome people to help us feed more children better food. The role… Job Title: Cook Manager School Location: St Albans Catholic ... ZIPC1_UKCT...
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Bristol
00 am to prepare breakfast for up to 15 students.  •  Prepare morning snacks for students and staff.  •  Cook a varied lunch menu offering hot and cold options.  •  Clean down the kitchen and prepare for the next day.  •  Ensure food hygiene...
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cv-library.co.uk -
Interaction - Northampton-Bristol
are friendly and professional  •  Accomodation is available to staff at £160 pcm  •  Great feedback from guests, averaging 4.2 stars on Google & Trip Advisor  •  The General Manager rolls his sleeves up and helps with cooking  •  It is a 4 star hotel  •  Salary...
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Bristol
of its rich heritage, delivering exceptional dining experiences. As a dedicated Chef de Partie, you will manage a specific kitchen section, responsible for preparing, cooking, and presenting exquisite dishes to the highest standards. This is a unique...
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cv-library.co.uk -
MHA-Bristol
Healthcare scheme at competitive rates. About the role As a Cook at MHA you will be responsible for managing the efficiency, hygiene and safety in the catering area, organising and supervising other staff working in the kitchen whilst maintaining...
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dwp.gov.uk -
St Monica Trust-Bristol
Responsible for the day-to-day provision of the food and beverage service across allocated kitchen in the village, tailored to meet the needs and preferences of our residents/customers. Both cooking and preparing food onsite and finishing and serving food from...
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reed.co.uk -
North Bristol NHS-Bristol
Working in a busy Cook Chill CPU planning, preparing and chilling all aspects of a Patients nutritional and dietary needs, following guidelines, procedures and hygiene regulations. Working in a busy team of catering staff, Preparing recipes...
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dwp.gov.uk -
Harrison Catering Services-England
Job Description Cook Manager Term Time 35 Hours per week, 07:00hrs-14:00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which...
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Sodexo Ltd-Bristol
Chef - Lead with Passion, Cook with Purpose! Location: Clifton College, 32 College Road, Clifton, Bristol BS8 3JH Salary: £13.06 per hour Hours: 40 hours per week Working Pattern: 5 days out of 7 (Sunday - Thursday) Are you ready to take the lead...
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dwp.gov.uk -
SCOTTISH BORDERS COUNCIL-England
of the unit /n  •  Performing any other duties as specified by the Area Catering Manager or Unit Manager /n  •  Overseeing food preparation, cooking, and serving, and managing cleaning materials for the unit /n  •  Promoting and coordinating the implementation...
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Welcome Break-Bristol
products and deliver an exceptional customer experience for people on the move. We don’t expect you to know everything. We’ll provide full brand training when you join us. Who are we? We are baristas and cooks, managers and leaders. We are friends...
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reed.co.uk -
Parkdean Resorts-England
a real impact. You’ll be running a busy kitchen, crafting delicious dishes, and motivating a team to exceed guest expectations every time. You won’t just be cooking – you’ll be shaping the entire kitchen experience. From managing stock and budgets...
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The Coal Shed, London-England
for fire-based cooking, premium British produce, and exceptional service. Now, we're looking for an experienced and passionate Restaurant Manager to support the General Manager ... ZIPC1_UKCT...
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Sodexo Ltd-Bristol
Chef - Lead with Passion, Cook with Purpose! Location: Clifton College, 32 College Road, Clifton, Bristol BS8 3JH Salary: £13.06 per hour Hours: 40 hours per week Working Pattern: 5 days out of 7 (Alternative Sunday-Thursday / Monday-Friday...
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dwp.gov.uk -
Bishopstrow Hotel & Spa-England
Job Description Junior Sous Chef Job Description Overview of duties  •  Helps provide smooth running services and a high standard of production by managing his/her section  •  Works autonomously to produce dishes in compliance with cooking...
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