Cook Manager Jobs in Isle of Wight
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Search results - Cook Manager Jobs in Isle of Wight
Hertfordshire Catering Limited-England
Job Description
Mobile School Cook Manager in Primary Schools
We offer a £1,000 Joining Bonus (T&C Apply)
Rate of Pay:£15.31 per hour (£18,530 per annum)
Schedule:Monday to Friday 27.5 hours per week (no weekends)
Term time only family friendly...
St Anns-England
We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.
Rate of Pay To be discussed...
Impact Food Group-England
of empty adjectives, we want one simple thing: awesome people to help us feed more children better food.
The role…
Job Title: Cook Manager
School Location: New School Opening in the DA1 Area
Working Days: Monday to Friday
Shifts & Working hours: 7am...
Franco Manca-England
and cooking our famous sourdough pizzas to perfection. Support the Head Chef in managing the kitchen, ensuring high standards of food quality, consistency, and hygiene. Mentor and train junior members of the team, sharing your knowledge and expertise...
Edwards & Blake-England
September 2025
What you'll be doing...
As the Cook Manager at our dynamic and fast-paced school, serving both Infant and Junior levels, you will take a proactive role in leading on-site teams as well as being responsible for recruiting, onboarding, training...
Manpower-England
equipment, while making a positive environmental impact.
Job Overview:
As a 7.5T Delivery Driver, you will be the 'face of the business,' delivering fresh cooking oil to the catering industry and collecting used oil to return to the Microsite. Relationship...
Akari Care-England
aim is to create an environment where our residents are valued, respected, and are offered the personalised care they deserve.
We now seek a Cook who is passionate about, and thrives on, making a real and positive difference to the lives of older...
Warner Leisure Hotels-England
and collaborative working environment.Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.Monitoring inventory levels and managing food costs to meet financial targets.Supporting the Head Chef...
jmmst.com -
Penny Cook Recruitment-England
Job Description
We are delighted to have been asked to recruit for this Kitchen Managers position for an established and successful company - a leader in their sector, that continues to trade well in the current climate. You will work alongside...
Warner Leisure Hotels-England
and collaborative working environment.Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.Monitoring inventory levels and managing food costs to meet financial targets.Supporting the Head Chef...
jmmst.com -
CornerstoneHealthcare-England
for running the Kitchen and line managing the Second Chef and 2 Kitchen Assistants
Building and preparing menus and ensuring we are providing a good variety of meals, whilst ensuring dietary requirements are met
Work within the services budget and utilize...
Warner Leisure Hotels-England
and collaborative working environment.Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.Monitoring inventory levels and managing food costs to meet financial targets.Supporting the Head Chef...
jmmst.com -
Warner Leisure Hotels-England
a positive and collaborative working environment.
• Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.
• Monitoring inventory levels and managing food costs to meet financial targets.
• Supporting...
Bay View Childcare-England
to the children is in line with the pre-agreed food standards. The Team Leader actively assists with and carries out menu planning, cooking and the purchasing of foodstuffs, as necessary. When the Registered Manager is not present, the Team Leader assists...
Warner Leisure Hotels-England
a positive and collaborative working environment.
• Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.
• Monitoring inventory levels and managing food costs to meet financial targets.
• Supporting...
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