Cook Manager Jobs in Wiltshire
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Search results - Cook Manager Jobs in Wiltshire
Chippenham (Wiltshire)
experience as a cook or chef de partie
• Good understanding of food hygiene and safety
• Ability to work independently and as part of a team
• Positive attitude and good time management
• If you're passionate about cooking and looking...
cv-library.co.uk -
Searchability®-Swindon
blend it all to cook up cross-channel campaigns that actually make noise.
THE BENEFITS:
• Birthday day off.
• Career progression & Development.
• Team events.
• Daily breakfast
ACCOUNT MANAGER ROLE:
Searchability has partnered with an exciting agency...
Chippenham (Wiltshire)
and Saturday - £14.00
Saturday £15.50
Sunday £16.50
Bank Holidays - £21.25As a Chef/Cook working in the Resdiential Home you will be responsible for managing the efficiency, hygiene and safety in the catering area, organising and supervising other staff working...
cv-library.co.uk -
Searchability-Swindon
blend it all to cook up cross-channel campaigns that actually make noise.
THE BENEFITS:
• Birthday day off.
• Career progression & Development.
• Team events.
• Daily breakfast
ACCOUNT MANAGER ROLE:
Searchability has partnered with an exciting agency...
Impetus Recruitment Limited-Salisbury
will have good experience for 2-3yrs+ cooking with fresh produce in gastropubs, hotels or restaurants or 3/4* hotel dining operations within a midsize kitchen team, as well as managing the GP managing the brigade.
In this instance, applicants will need...
Devizes
will involve mentoring pupils on a one-to-one and small group basis, helping them build emotional resilience, develop self-awareness and build their social skills. You will also support them in managing behaviour, building communication skills, and access...
cv-library.co.uk -
Apetito Ltd-Swindon
our sister company, is the UKs largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
Responsibilities
• New Product Development Managing product development projects at all stages...
Swindon
cooking skills and the science behind food.
• Enthusiastic students with a keen interest in practical subjects.
• Excellent leadership and a commitment to staff wellbeing and progression.
Role Responsibilities:
• Planning...
cv-library.co.uk -
Apetito Ltd-Salisbury
our sister company, is the UKs largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.
Responsibilities
• New Product Development Managing product development projects at all stages...
Impact Food Group-England
of empty adjectives, we want one simple thing: awesome people to help us feed more children better food.
The role…
Job Title: Cook Manager
School Location: St Ignatius Catholic Primary School, TW16 6QG
Working Days: Monday to Friday
Shifts & Working...
Gateway Hospitality Recruitment-Swindon
for a candidate who can produce high quality food for customers and deputise and lead the brigade in Head Chefs absence. The pub cooks to 2AA rosette level and is an excellent career opportunity. Live in is available but due to location you will need your own...
Harrison Catering Services-England
Job Description
Cook Manager Term Time
32. 5 Hours per week
Monday to Friday, 08:00hrs-14:30hrs
Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values...
Gateway Hospitality Recruitment-Salisbury
for a candidate who can produce high quality food for customers and deputise and lead the brigade in Head Chefs absence. The pub cooks to 2AA rosette level and is an excellent career opportunity. Live in is available but due to location you will need your own...
Pertemps Network Catering-England
Job Description
Cooks / Chefs
Are you a talented chef with a passion for creating delicious and nutritious meals? Do you have experience working in schools and residentialunits or similar settings? We are seeking a dedicated Cooks and Chefs to join...
St Lauras-England
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
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