Dietary Manager Jobs in Salford
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Search results - Dietary Manager Jobs in Salford
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
Advinia Health Care-Salford
Have you ever imagined being a Head Chef/ Kitchen Manager and still having a great social life? Experience the blend of being a Head Chef/ Kitchen Manager while maintaining a great life outside of work.
This role offers a refreshing change from...
dwp.gov.uk -
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
Ramsay Health Care-Salford
of a team who ensure the preparation and delivery of a food and beverage service to patients. The Catering Assistant will be responsible for the service of all food and drink to the patients on the wards including managing dietary requirements.
Additional...
reed.co.uk -
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
University of Salford (Personnel)-Salford
Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together with a high level of self...
dwp.gov.uk -
University of Salford-Salford
of multi-use spaces. Therefore we have an exciting opportunity for a new Sous Chef on a full-time permanent basis.
The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities, together...
Partou-England
of preparing delicious, nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies. Your responsibilities will include: Managing the nursery kitchen with efficiency Keeping track of food supplies...
jmmst.com -
Outcomes First Group-England
Key Responsibilities To plan menus for the School with reference to the dietary needs of the Service Users To undertake the monitoring of stocks by date rotation, portion control and quality and in accordance with the budgetary controls set To set up...
Glasgow 2026 Ltd-England
and a drive for excellence and want to be part of creating something truly special, then Glasgow 2026 wants you.
The Role
We are seeking a highly skilled and motivated Catering Contracts Manager to oversee catering operations at the Glasgow Life venues...
Partou-England
nutritionally balanced meals for our children, never forgetting to cater to any specific dietary needs or allergies. Your responsibilities will include: Managing the nursery kitchen with efficiency Keeping track of food supplies Upholding the highest standards...
Lifestyle Care-England
Job Title:
Second Chef
Location:
Morpeth
Reporting to:
Home Manager
Job Purpose and Scope:
To assist the Head Chef to provide a high quality catering service and take charge of the service in the absence of the Head Chef.
To work within company...
DO & CO-England
a positive approach with all service staff and lounge management and the ability to supervise the Commis and Kitchen Stewards. Always Ensuring food safety and hygiene Preparation and plating of all food items as per agreed menu specifications Ensuring...
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