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Head Chef Jobs in Liverpool

1 - 15 of 59
1 - 15 of 59
Search results - Head Chef Jobs in Liverpool
The 1936 Pub Company-Liverpool
head chef will provide guidance, leadership, and cover for these restaurants during their busy periods and in the absence of head and sous chefs. A key el......
caterer.com -
Platinum Recruitment Consultancy-England
Role: Private Dining & Events Head Chef Location: London Salary: £65,000 + Service Charge Platinum Recruitment are working in partnership with a luxury 5 red star hotel in London and we have a fantastic opportunity for a Private Dining & Events...
Appetite 4 Recruitment-England
Head Chef - Wimbledon Salary: Up to £48,000 + Approx. £8,000 BonusAbout the Role: A high-profile restaurant group is seeking a talented Head Chef to join their well-established team in Wimbledon. Known for delivering exceptional dining experiences...
Jubilee Catering Recruitment-England
One of the UK’s leading contract catering companies that specialise in private schools is looking for a Head Chef for a flagship sites near Banbury. Head Chef role snapshot: £42,000 £43,000 per annum Private school with 450 (pupils and staff...
Mitchells & Butlers PLC-Liverpool
will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Toby Carvery, they don’t call us the ‘home of the roast...
dwp.gov.uk -
Platinum Recruitment Consultancy-England
Role: Head Chef Location: Henley-on-Thames, Oxfordshire Salary / Rate of pay: £48,000 + Bonus Platinum Recruitment is working in partnership with a stunning Gastro Pub and Restaurant based near Henley-on-Thames we have a fantastic opportunity...
Premium Country Pubs-England
As Head Chef at the Plough Inn Eynsford you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas...

Head Chef – Related jobs in Liverpool:

Liverpool City Ship Limited-Liverpool
Senior Sous Chef with Fine Dining Experience As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. You will collaborate with the Head Chef to create and execute...
caterer.com -
Harvester-England
As Head Chef at the Wych Way Inn - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all...
Major Recruitment Telford-England
Major Recruitment are currently recruiting for an experienced Head Chef for our established client based in Newport, Shropshire on a temporary basis. Monday to Friday with the odd Saturday working hours on a rota either 6am - 2pm or 11am - 7pm Pay...
Baxterstorey-Liverpool
to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent. Job Description  •  Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef...
dwp.gov.uk -
HC One-England
In your role as a Head Chef at HC One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents...
Slug And Lettuce-Liverpool
to assist the Head Chef with orders, stock taking, food hygiene at Slug And Lettuce  •  The experience to maintain kitchen equipment Some of the things you will be doing as a Kitchen Team Leader  •  Assisting with food preparation.  •  Produce high-quality...
surfingwave.app -
Liverpool
within the entire hospitality and catering sector. We supply both, temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs, to Cooks, and to Kitchen Assistants....
reed.co.uk -
The Mute Swan-England
closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. And there's plenty in ......
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