Hotel Cook Jobs in Gloucestershire
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Search results - Hotel Cook Jobs in Gloucestershire
The Chef Hub-Gloucestershire Airport
Job Description
My client is a 2AA rosetted restaurant and 4-star boutique hotel with 18 rooms and lodge nestled in the Cotswolds with views overlooking Stroud valley. We aim to provide unpretentious luxury with an immersive experience...
HTE Recruitment-Cheltenham
Breakfast Chef required for a high end Hotel and Restaurant, this Breakfast offering is a plated service breakfast, presented in a high end way and using great ingredients. The Breakfast chef will cook a great range of egg dishes, breakfast items...
Platinum Recruitment Consultancy-Moreton-in-Marsh
Job Description
Role: Breakfast Chef
Location: Broadway, Worcestershire
Employer: An Award - Winning luxury hotel
Salary: £35,500 + approximately £3500 in Service Charge
Platinum Recruitment is working in partnership with an award - winning luxury...
1 similar job: Edinburgh
Cherryred-Moreton-in-Marsh
Career progression
• Discounted Food and hotel stays
We are currently recruiting for a Chef De Partie for an amazing Gastro Pub in Hitchin. We are looking for an experienced CDP who is looking to develop there career. Client offers excellent training...
HTE Recruitment-Cheltenham
Job Description
Breakfast Chef required for a high end Hotel and Restaurant, this Breakfast offering is a plated service breakfast, presented in a high end way and using great ingredients. The Breakfast chef will cook a great range of egg dishes...
Gloucestershire Airport
restaurant, luxury hotel, or private household
• Strong leadership and communication skills
• Excellent culinary skills and eye for detail
• A solid understanding of modern cooking techniques and industry trends
• Ability to remain...
cv-library.co.uk -
Goldenkeys-Cheltenham
Job Description
We are so excited to be assisting a unique restaurant concept set in a beautifully restored period building in the heart of the Cotswolds. This refined venue is passionate about open-fire cooking, bold flavours, and delivering...
C&E Recruitment-England
Rosette establishment
• Hotel or Restaurant background
• Good knowledge of cooking techniques and styles
• Good understanding of food, hygiene and safety
• COSHH knowledge
• Good verbal and written English
• Computer literate
• The right to work in...
Gloucestershire Airport
beautifully presented, seasonal dishes.
What You’ll Do:
• Prepare and cook dishes to a consistently high standard within your section
• Take full responsibility for your section during service
• Maintain high levels of cleanliness...
cv-library.co.uk -
Platinum Recruitment Consultancy-Moreton-in-Marsh
Job Description
Role: Sous Chef
Location: Broadway, Worcestershire
Employer: An Award - Winning luxury hotel
Salary: £39,000 + approximately £3500 in Service Charge
Platinum Recruitment is working in partnership with an award - winning luxury...
MSSHOSP-England
Chef de Partie Lytham
Location:Lytham
Salary:£29,500- £32,000 package
Job Type: Full-time, Permanent
An excellent opportunity has arisen for a Chef de Partie to join a well-established hotel in Lytham. This role is perfect for a passionate chef...
Wotton-under-Edge
cooking and presenting dishes to ensure a flawless service at meal times and for a wide variety of special events.
You will be enthusiastic about delivering good food with a keen eye for detail when it comes to presentation and an organised approach...
cv-library.co.uk -
C&E Recruitment-England
Job Description
Chef De Partie - Hotel
We are currently recruiting for an experienced Chef De Partie for a luxury hotel in Horley. Reporting to the Sous and Head Chef you will have responsibility for running your section and always ensuring...
MSSHOSP-England
Job Description
Chef de Partie Lytham
Location:Lytham
Salary:£29,500- £32,000 package
Job Type: Full-time, Permanent
An excellent opportunity has arisen for a Chef de Partie to join a well-established hotel in Lytham. This role is perfect...
Warner Hotels-England
Preparing ingredients, cooking meals, and plating dishes from hotel menus as required throughout your shift and according to customer requirements.
• Must have a high standard of hygiene & cleanliness to ensure safe food preparation.
Diversity, equity...
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