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Hotel Kitchen Jobs

1 - 15 of 709
1 - 15 of 709
Search results - Hotel Kitchen Jobs
Jubilee Hospitality-Reading-
Job Description Chef de Partie – Hotel Kitchen /n Reading | £14.50 per hour (£30,000 approx.) | 40 hours per week | Straight shifts | Immediate start /n /n We are working with a well-established hotel in Reading who are looking...
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Broadway-cv-library.co.uk-
setting near Broadway. If you have previous hotel kitchen or similar experience and are available to start straight away, this is a great opportunity to earn money quickly, with weekly pay every Friday. Why apply for this Kitchen Porter role? Immediate...
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REVOLUTIONISE RECRUITMENT LIMITED-Peterborough-
Job Description Chef de Partie – Branded Hotel Kitchen – Up to £28,000 + Excellent Benefits /n /n An exciting opportunity has arisen for a Chef de Partie to join a well-established branded hotel operation, working as part of a busy and well...
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Classic Lodges-Harrogate-
take pride in your work, value genuine hospitality and want to develop your culinary career in a welcoming team, you’ll feel right at home with us. Location : The Old Swan Hotel- Harrogate Department : Kitchen Reports To : Head Chef Employment Type...
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James Webber Recruitment-Wrexham-
Job Description Chef De Partie -Immediate start Hotel Kitchen | Wrexham £30,000 per year | 40-hour week /n /n An excellent opportunity for a Chef de Partie to join an established hotel kitchen in Wrexham. /n Working closely with the senior...
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Thornbury Castle-Thornbury-
Relais & Chateaux at Thornbury Castle is seeking a Kitchen Porter - Kitchen Assistant to join our hard-working and professional 5* Hotel Team. You will be working in a unique and beautifully restored Castle supporting the operation in the kitchen...
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James Webber Recruitment-England-
Banqueting Sous Chef  •  Luxury Hotel Resort  •  West Midlands Areas  •  Up To 40k + Tips IMMEDIATE START The Opportunity An exciting opportunity has arisen for an experienced Banqueting Sous Chef to join the kitchen brigade at a prestigious luxury resort...
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Dolgellau-cv-library.co.uk-
Guide. It looks out over the mountains and the Mawddach Estuary. The kitchen cooks modern British food with big flavour. It uses top-quality Welsh produce from local farms and the hotel's own kitchen garden. This is a small, ambitious team...
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Collins King & Associates Limited-Truro-
The Role – Chef de Partie We're seeking a Chef de Partie for a 5-star, award-winning country house hotel in Cornwall. As Chef de Parie you'll oversee a section in the kitchen, ensuring high standards and maintaining the hotel's esteemed...
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Keswick (Cumbria)-cv-library.co.uk-
Chef de Partie A superb opportunity for a talented Chef de Partie to join the kitchen brigade at a highly regarded country house hotel in the heart of the Lake District. Location: Borrowdale, Cumbria (Lake District) Salary: £32,000 per annum...
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Sheraton Heathrow Hotel-Hounslow-
mission to be 'The World's Gathering Place'. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become...
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The Barns Hotel-England-
Chef Location: The Barns Hotel, Huntington, Cannock, Staffordshire, WS12 4PB An exciting opportunity for an experienced Chef to join a busy and fast-paced kitchen. The Barns Hotel is looking for an enthusiastic, reliable and experienced Chef...
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Blue Peg Recruitment-United Kingdom-mindmatch.ai-
methods. Experience managing a kitchen section during service. Understanding of food hygiene, allergen management, and health and safety procedures. Experience in hotels, fine dining, banqueting, or event catering is an advantage. 4. Skills...
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Quest Employment-Luton-jmmst.com-
stations clean, organized, and fully prepped. Requirements Proven experience cooking in a fast-paced short-order or high-volume pub/hotel kitchen. Food Hygiene Level 2 certificate (or equivalent). Punctual, dependable, and able to hit the ground running...
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Blue Peg Recruitment-Saxmundham-
methods. Experience managing a kitchen section during service. Understanding of food hygiene, allergen management, and health and safety procedures. Experience in hotels, fine dining, banqueting, or event catering is an advantage.   4.  Skills...
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