Processing Supervisor

placeDingwall calendar_month 

Our Client, Scotland's leading brand for farmed farmed salmon is looking for a back-shift Processing Supervisor to work out of their processing site in Dingwall.

Reporting into the processing manager/assistant manager the supervisor will be responsible for supervising processing operations within the site, ensuring the continuation of producing a quality packed product.

The hours:

This is a back shift position and will involve working variable hours depending on when the fish arrive on site, usually 18:00 start, working until finish. The role is mostly Monday to Friday but does involve weekends on a rota basis (flexibility is very important)

The responsibilities:

  • Supervision of staff/product within the processing site.
  • Handling and generating processing paperwork and keeping administrative records.
  • Ensuring compliance with company health and safety and legal policy’s
  • Ensuring operational performance through efficient and effective use of plant, and people resources whilst maintaining Good Manufacturing Practice (GMP)
  • Organizing workload of staff members to ensure operations run smoothly.
  • Taking on responsibilities of the processing manager in their absence.
  • Supervising a team of circa 60 employees

The requirements:

  • A strong ability to run a processing line.
  • Strong communication skills.
  • Confidence in discussing and communicating with senior management.
  • Be reliable and approachable
  • IT literate, excel word and outlook packages.
  • Be an experienced production supervisor.
  • Previous experience of working in a fast paced production environment.
  • Food processing experience (preferred)

For any additional information, requirements or salary information apply today and our industry experience recruitment team will be in touch.

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