Food Technology Teacher
Contract Type: Permanent, Full time
Start Date: TBC
Key stage: KS3&KS4
About The School:The school is a specialised, inclusion-focused school in Eastleigh, Hampshire, supporting secondary-age students who are on short-term placements from their original schools. These students have complex Social, Emotional, and Mental Health (SEMH) struggles or learning difficulties.
We are seeking a Teacher of Food Technology to join their academic team and play a valuable role in the creation of individualised programmes to support, engage, stretch and challenge young people who present with a spectrum of needs with our Intervention, Therapeutic and Academic teams.
Their mission is to create a supportive, engaging, and inclusive environment where every child can thrive, learn, and grow, both academically and personally.
We are currently looking for a passionate and dedicated Food Technology Teacher to join the team on a permanent basis to teach and inspire students with a range of learning needs and SEMH challenges.
The Role:As a Food Technology Teacher, you will deliver engaging and practical lessons in Food Technology to secondary-age students who have complex learning needs. You will adapt your teaching methods to cater to individual needs, offering personalized support and fostering an environment of creativity, skill development, and confidence building.
Key responsibilities will include:
- Planning and delivering engaging Food Technology lessons, tailored to the needs of students with SEMH and learning difficulties.
- Supporting students in developing their practical cooking skills and understanding of food safety, nutrition, and hygiene.
- Assessing student progress and providing constructive feedback to help them improve.
- Creating an inclusive and supportive classroom environment that encourages independence, self-esteem, and emotional well-being.
- Collaborating with other staff members and support teams to ensure each student’s individual needs are met.
- Promoting a positive attitude toward learning, encouraging students to engage fully in the subject and school life.
- The school currently offers BTEC Home Cooking Skills Level 1 and 2 to students to be taught alongside KS3 lessons.
We are looking for someone who is:
- A qualified Food Technology Teacher with experience working with secondary-age students.
- Passionate about food technology and eager to share that passion with young people.
- Experienced in working with students who have SEMH struggles or learning difficulties.
- Skilled in differentiating lessons to support a wide range of abilities and learning needs.
- Able to work effectively in a team and build positive relationships with students, parents, and colleagues.
- Patient, empathetic, and committed to creating a supportive and positive learning environment.
Qualifications and Experience:
- QTS (Qualified Teacher Status) or relevant teaching qualification.
- Experience working with students with SEMH or learning difficulties.
- Experience teaching Food Technology in a secondary school setting.
- A current DBS check or willingness to obtain one.
Why Apply Through Teaching Personnel?
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All applicants will require the appropriate qualifications and training for this role. Please see the FAQ’s on the Teaching Personnel website for details.All pay rates quoted will be inclusive of 12.07% statutory holiday pay. This advert is for a temporary position. In some cases, the option to make this role permanent may become available at a later date.
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