Compliance Manager

• Location: Malton, North Yorkshire
• Job Type: Full-time
• Salary: £50,000 - £55,000 per annum depending on experience

This role involves leading on food safety plans, managing the Process Compliance Officer, and providing leadership to ensure effective delivery of their role.

Day-to-day of the role:

• Lead on customer Codes of Practice (COPs) and 3rd Party Standards, staying informed of all changes and conducting gap analysis.
• Prepare for audits, manage the site’s internal audit plan, and coordinate the NCR database system.
• Partner with department managers to implement changes or corrective actions and support improvements to FSQMS.
• Manage site barrier risk assessment and allergen and species validation schedule.
• Actively participate in HACCP team activities and update site policies and procedures as required.
• Manage and develop team members, supporting the site’s succession planning, and handle all ER-related issues for the team.
• Lead the implementation of technical strategy and food safety and quality culture plan, support continuous improvement plans, and lead strategic projects as required.

Required Skills & Qualifications:

• Level 3 Food Safety (Advanced) and Level 3 H&S (Advanced) qualifications.
• Food-related BSc qualification or a minimum of 5 years industry experience.
• Level 3 HACCP, Foundation TACCP, Level 3 Listeria, and Allergen Management qualifications.
• Minimum of 7 years relevant food manufacturing experience in a similar role.
• Proficiency in Microsoft Office and experience with VISO or equivalent.
• Recognised Internal/3rd Party Audit training.
• Strong management skills and competencies in communication, analytical thinking, problem-solving, planning & organisation, flexibility, and team leadership.

Benefits:

• Competitive salary package.
• Opportunities for professional development and growth within the company.
• Dynamic and supportive work environment.

To apply for the Compliance Manager position, please submit your CV and cover letter detailing your relevant experience and qualifications.