Food Safety and Quality Manager - Interim

About Our Client

Our client is a well-established entity in the industrial/manufacturing sector, employing over 2000 individuals across multiple sites. They are renowned for their commitment to quality and safety, and have a strong presence in the market. Their facilities are equipped with state-of-the-art technology, and they maintain high standards of operations in all their locations.

• Developing, implementing, and maintaining food safety and quality protocols.
• Conducting regular audits and inspections to ensure compliance with standards.
• Providing training and guidance to the team on food safety and quality practices.
• Documenting and reporting any issues or breaches in safety and quality.
• Collaborating with the facilities management team to make necessary improvements.
• Staying updated with industry regulations and changes in the food safety sector.
• Managing and resolving any food safety and quality related issues.
• Contributing towards the development of the company's safety and quality strategy.

The Successful Applicant

A successful Food Safety and Quality Manager should have:

• Strong knowledge of food safety and quality assurance protocols.
• Proficiency in using relevant technology and software.
• Excellent communication and leadership skills.
• Ability to handle high-pressure situations and make crucial decisions.

• A competitive salary
• Opportunity to work in a highly professional and technologically advanced environment.
• A strong team-oriented culture that values each member's contributions.

If you are a dedicated professional who thrives in a fast-paced industrial/manufacturing environment and are looking to make a significant impact in food safety and quality assurance, please do apply.