Head Chef - Pan Asian
COREcruitment London Part-time
Head Chef - Pan Asian Cuisine We’re looking for a dynamic and experienced Head Chef to lead the kitchen at a renowned 4-star hotel in London, specializing in high-quality Pan Asian cuisine. This role is perfect for a creative and ambitious chef ready to make an impact in a prestigious setting.Key Responsibilities:
Lead and inspire a team in delivering exceptional Pan Asian dishes across multiple dining experiences.Oversee kitchen operations, focusing on quality, presentation, and culinary innovation.Ensure food standards and hygiene ratings remain at a 5-star level, following rigorous safety protocols.Work closely with senior management to develop new menu offerings that showcase unique Pan Asian flavours.Manage inventory, ordering, and budget, ensuring efficient and cost-effective kitchen operations.
What We’re Looking For:
Strong experience in Pan Asian cuisine, with a flair for combining traditional and contemporary techniques.Proven track record as a Head Chef or Executive Sous Chef in a high-end restaurant or hotel.Leadership skills to manage and motivate a team in a fast-paced environment.Dedication to maintaining top food standards and presentation.
Benefits:
Competitive salary and performance-based bonus.Opportunity to be part of a prestigious hotel in the heart of London.Career growth within a leading hospitality brand.
Lead and inspire a team in delivering exceptional Pan Asian dishes across multiple dining experiences.Oversee kitchen operations, focusing on quality, presentation, and culinary innovation.Ensure food standards and hygiene ratings remain at a 5-star level, following rigorous safety protocols.Work closely with senior management to develop new menu offerings that showcase unique Pan Asian flavours.Manage inventory, ordering, and budget, ensuring efficient and cost-effective kitchen operations.
What We’re Looking For:
Strong experience in Pan Asian cuisine, with a flair for combining traditional and contemporary techniques.Proven track record as a Head Chef or Executive Sous Chef in a high-end restaurant or hotel.Leadership skills to manage and motivate a team in a fast-paced environment.Dedication to maintaining top food standards and presentation.
Benefits:
Competitive salary and performance-based bonus.Opportunity to be part of a prestigious hotel in the heart of London.Career growth within a leading hospitality brand.
If you're passionate about Pan Asian cuisine and excited to bring your skills to a 4-star setting, apply now ryan@corecruitment.com
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