Commis Chef

placeSalisbury calendar_month 

Temporary Chef

Are you a skilled and passionate chef looking for a meaningful opportunity?

Meridian Business Support is seeking a Temporary Chef to join our NHS client in Salisbury. This is a fantastic chance to make a difference while showcasing your culinary expertise!

Key Details:

  • Location: Salisbury
  • Hours: 30 hours per week, Monday to Friday, with occasional weekend shifts
  • Shift Times:
  • 6:00 AM – 2:00 PM
  • 11:00 AM – 7:00 PM
  • 7:00 AM – 3:00 PM
  • No split shifts!
  • Hourly Rate: £12.50 - £14.00 per hour
  • Start Date: ASAP

Requirements:

  • Level 2 or Level 3 Professional Cookery qualification
  • Previous experience in a fast-paced kitchen environment
  • Ability to maintain high standards of food preparation and hygiene
  • A positive attitude and strong team player

This role offers a challenging yet rewarding opportunity to support a team where your skills and expertise will be valued. You will be a key player while working within a supportive and professional environment.

Please contact Nikki on or email

Meridian Business Support is a recruitment specialist acting on behalf of our client as an Employment Agency for this vacancy

electric_boltImmediate start

Commis Chef

apartmentAramarkplaceBristol, 43 mi from Salisbury
and nourish the lives of millions of people in 19 countries around the world every day. Your Aramark journey starts here Aramark UK is looking to hire an experienced and dedicated Commis Chef to join their fantastic team in Bristol, BS34 7QS...
starFeatured

Commis Chef

apartmentElior UKplaceAlton (Hampshire), 37 mi from Salisbury
By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only by the warmth of our customer service. What you'll be doing... As a Commis Chef you will work alongside the Chef de Partie...
thumb_up_altRecommended

Chef - Bournemouth

apartmentinploiplaceBournemouth, 22 mi from Salisbury
to all health and safety regulations within the kitchen.  •  Collaborate with the kitchen and front-of-house team to ensure seamless service. Requirements  •  Proven experience as a Chef, including roles such as Sous Chef, Chef de Partie, or Commis Chef...