Product Innovation Technologist
Hemel Hempstead Permanent
Product Innovation Technologist
Hemel Hempstead,UK
£ Competitive Salary + Benefits
Join us as an R&D Product Innovation Technologist and help shape the future of soft drinks with innovative, sustainable solutions. Our diverse portfolio of global and local brands is designed to enrich life's everyday moments, and our Research & Development team is central to this mission.
Key Responsibilities:
• Lead product innovation projects, from concept to market testing, collaborating with suppliers, academic partners, and internal teams.
• Develop prototype recipes that demonstrate new ingredient applications across product categories.
• Ensure that projects align with the company's science strategy and long-term sustainability goals.
• Conduct product testing, including sensory evaluations, consumer feedback, analytical tests, and shelf-life assessments.
• Represent Product Innovation at industry events and maintain strong relationships with internal stakeholders, suppliers, and academic institutions.
Key Behaviours and Values:
• Own It: Take responsibility for your work and ensure high-quality results.
• Act with Pace: Adapt quickly to changing priorities and work efficiently.
• Stronger Together: Collaborate with others and value diverse perspectives.
• We're Courageous: Embrace continuous improvement and tackle challenges with enthusiasm.
• We Care: Care about your work, relationships, and the environment, and support each other's personal growth and well-being.
Knowledge and Skills:
• Innovative mindset with an understanding of ingredient sustainability and emerging food technologies.
• Strong project management skills, with experience coordinating multi-disciplinary teams.
• Knowledge of consumer research and sensory science to guide product development.
• Excellent organizational skills with the ability to manage multiple projects simultaneously.
• Proficiency in IT systems like MS Office.
Qualifications and Experience:
• A-levels required, degree in a Science discipline (e.g., Biology, Chemistry, Food, Nutrition) preferred.
• Experience in product development within the food/drinks or FMCG industry.
• Academic or applied research experience (e.g., MSc/PhD) is an advantage.
We're committed to diversity and inclusion, ensuring equal opportunities for all applicants and employees. Join us in fostering an environment where everyone feels valued, safe, and respected
Hemel Hempstead,UK
£ Competitive Salary + Benefits
Join us as an R&D Product Innovation Technologist and help shape the future of soft drinks with innovative, sustainable solutions. Our diverse portfolio of global and local brands is designed to enrich life's everyday moments, and our Research & Development team is central to this mission.
Key Responsibilities:
• Lead product innovation projects, from concept to market testing, collaborating with suppliers, academic partners, and internal teams.
• Develop prototype recipes that demonstrate new ingredient applications across product categories.
• Ensure that projects align with the company's science strategy and long-term sustainability goals.
• Conduct product testing, including sensory evaluations, consumer feedback, analytical tests, and shelf-life assessments.
• Represent Product Innovation at industry events and maintain strong relationships with internal stakeholders, suppliers, and academic institutions.
Key Behaviours and Values:
• Own It: Take responsibility for your work and ensure high-quality results.
• Act with Pace: Adapt quickly to changing priorities and work efficiently.
• Stronger Together: Collaborate with others and value diverse perspectives.
• We're Courageous: Embrace continuous improvement and tackle challenges with enthusiasm.
• We Care: Care about your work, relationships, and the environment, and support each other's personal growth and well-being.
Knowledge and Skills:
• Innovative mindset with an understanding of ingredient sustainability and emerging food technologies.
• Strong project management skills, with experience coordinating multi-disciplinary teams.
• Knowledge of consumer research and sensory science to guide product development.
• Excellent organizational skills with the ability to manage multiple projects simultaneously.
• Proficiency in IT systems like MS Office.
Qualifications and Experience:
• A-levels required, degree in a Science discipline (e.g., Biology, Chemistry, Food, Nutrition) preferred.
• Experience in product development within the food/drinks or FMCG industry.
• Academic or applied research experience (e.g., MSc/PhD) is an advantage.
We're committed to diversity and inclusion, ensuring equal opportunities for all applicants and employees. Join us in fostering an environment where everyone feels valued, safe, and respected
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