Kitchen Chef Jobs in West Sussex
1 - 15 of 198
Search results - Kitchen Chef Jobs in West Sussex
Barchester Healthcare-Ford (West Sussex)
Job Description
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a bank Second Chef at Barchester, you will have the chance...
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Butlins-Bognor Regis
deliver high standards in a fast paced and busy kitchen environment.
As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.
We think our chefs...
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Barchester Healthcare-Horsham
Job Description
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Bank Chef at Barchester, you will have the chance to deliver...
Read more
Heartwood Inns-Horsham
Chef de Partie - The Red Deer, Horsham
Chef de Partie
On Target Earnings 15 - 15.50 ph* (Including TRONC)
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie
We're...
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East Grinstead
Position: Part-Time Chef
Location: East Grinstead
Hours: Two days per week (including some weekend work). Additional hours may be available to cover holidays and staff absences.
Pay: Up to £15 per hour
About the Role
A respected contract...
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cv-library.co.uk -
Heartwood Inns-Horsham
Demi Chef de Partie - The Red Deer, Horsham
Demi Chef de Partie
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Demi Chef de Partie
We're an award-winning group of cosy pubs...
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Luminary Talent Limited-Slindon
Job Description
Sous chef Needed for a 2 Rosette Kitchen - West Sussex
Our amazing client, a very busy 2 Rosette level kitchen creating fresh stunning cuisine with the finest local produce, are in search of a Senior Sous Chef who can operationally...
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Barchester Healthcare-Horsham
Job Description
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Bank Chef at Barchester, you will have the chance to deliver...
Read more
Prezzo-East Grinstead
ChefPlus TRONC (shared tips on site)
Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. That’s why we’re looking for a passionate Chef to join...
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mindmatch.ai -
Chichester
Chef de Partie to join their dedicated kitchen brigade. If you thrive in a fast-paced environment, take pride in your craft, and are eager to be part of a high-performing team aiming for Rosette recognition, this could be your next great move.
What You...
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cv-library.co.uk -
Search Consultancy LTD-Crawley
chef who enjoys working in different kitchen environments and delivering excellent food standard.
Role: Temporary Chef
Location: Various (dependent on client and needs)
Hours: Flexible shifts available
Pay: Competitive hourly rate (paid weekly...
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dwp.gov.uk -
Worthing
in it for you?
Flexible shifts to suit your schedule
Competitive pay rates (location-dependent)
Weekly pay + holiday pay
Free Food Hygiene & Allergen training
What you'll do:
Wash dishes & maintain kitchen cleanliness
Assist chefs with light food prep...
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cv-library.co.uk -
Care Concern Group-Chichester
of the kitchen. This includes preparing and serving meals that meet residents’ individual dietary needs and preferences, planning menus in collaboration with the Group Executive Chef and Home Manager, and managing kitchen staff rotas.
You will also ensure hygiene...
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mindmatch.ai -
Blue Arrow - Eastbourne-Crawley
Do you have experience working in the catering industry? If so, we would like to hear from you! Blue Arrow are recruiting chefs of all levels to join our team.
• Commis
• Chef de partie
• Sous
• Head
• Chef manager
Locations: Brighton, Worthing...
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Care Concern Group-Chichester
that meet residents’ individual dietary needs and preferences, planning menus in collaboration with the Group Executive Chef and Home Manager, and managing kitchen staff rotas. You will also ensure hygiene standards are maintained, stock is managed...
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