Kitchen Manager Jobs in Liverpool
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Search results - Kitchen Manager Jobs in Liverpool
Flight Club Darts-Liverpool
looking for a driven and passionate Kitchen Manager to join us for the ride.
The Job
As Kitchen Manager, youll be responsible for all aspects of the Kitchen delivering to and exceeding agreed service standards. As part of the management team you...
Box Leisure Recruitment Ltd-Liverpool
Position: Sous Chef / Assistant Kitchen Manager
Box Leisure Recruitment “The cutting edge of leisure careers”
Salary: £25,500-£32,000 doe
Location: Looe, Cornwall
Accommodation Provided
Hours: 40 Hours
Duration: Permanent
We are currently recruiting...
Flight Club Darts-Liverpool
About Us
Hello, were Flight Club. The award-winning birthplace of Social Darts founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead the market in delivering incredible...
jmmst.com -
Liverpool
Business Development Manager Contract Kitchens
Job Title: Regional Sales Manager – Contract Kitchens
Industry Sector: KBB, Contract Kitchens, High Rise Residential, Regional Housebuilders, National Housebuilders, Private Developers and Builders...
cv-library.co.uk -
Marine Bar & Kitchen-Liverpool
Job Description
Kitchen Team Member
Salary: £12.50 per hour
The Role
We're looking for fun, enthusiastic, passionate people to join our hard-working team here at theMarine Bar & Kitchen
You will prepare delicious meals according to our...
Flight Club Darts-Liverpool
About Us
Hello, were Flight Club. The award-winning birthplace of Social Darts founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead the market in delivering incredible...
mindmatch.ai -
Mitchell Maguire-Liverpool
Business Development Manager Contract Kitchens
Job Title: Regional Sales Manager Contract Kitchens
Industry Sector: KBB, Contract Kitchens, High Rise Residential, Regional Housebuilders, National Housebuilders, Private Developers and Builders...
Kitchen Manager – Related jobs in Liverpool:
San Carlo-Liverpool
such as grill, pasta, meat & fish, or pastry
• Ensuring that all food preparation and cooking is done in accordance with established recipes and quality standards
• Managing their section of the kitchen, including overseeing the work of any commis chefs...
Liverpool
while managing food stock and kitchen budgets. You'll maintain high standards of hygiene and safety, supervise kitchen staff, and create a positive dining experience for residents.
Key Responsibilities
Plan and prepare daily menus tailored...
cv-library.co.uk -
Penny Cook Recruitment-England
Job Description
We are delighted to have been asked to recruit for this Kitchen Managers position for an established and successful company - a leader in their sector, that continues to trade well in the current climate. You will work alongside...
The Simon Acres Group-Liverpool
Position: Kitchen Sales Designer
Location: Edinburgh
Salary: £30-35k Basic + Commission OTE £60k+
Benefits:Company pension,Employee discount
We are seeking a talented and creative Kitchen Designer to join our dynamic team to bring our luxury...
Mansell Consulting Group Ltd-Liverpool
Elevate the dining experience for our discerning clientele
Preferred Requirements:
• Proven expertise in managing food allergens, costing, and HACCP compliance
• Strong leadership skills to train, motivate, and develop your kitchen crew
• Hands-on...
Quest Employment-Liverpool
the Executive Chef with kitchen operations, lead service across multiple outlets, and play a major role in staff supervision and menu innovation.
Key Responsibilities:
• Support the Executive Chef in all aspects of kitchen management
• Lead and supervise...
Franco Manca-Liverpool
preparing and cooking our famous sourdough pizzas to perfection.
• Support the Head Chef in managing the kitchen, ensuring high standards of food quality, consistency, and hygiene.
• Mentor and train junior members of the team, sharing your knowledge...
Franco Manca-Liverpool
and to ‘The Real Greek’ standard
• Report any issues with food quality and freshness from suppliers or the central kitchen to the Head / Sous chef and the Restaurant Manager
• To follow the stock labelling (DOT system) and rotation system (FIFO) to ensure...
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