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Lead Cook Jobs in Somerset

1 - 15 of 34
1 - 15 of 34
Search results - Lead Cook Jobs in Somerset
Compass Group-Bath
We/'re currently recruiting a passionate Cook to bring the flavour to Chartwells on a part time basis, contracted to 27.5 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we/'re...
dwp.gov.uk -
PREZZO-Street
in everything it does. As a Prezzo Sous Chef you will: Have a keen interest to prep and cook great quality Italian cuisine. Lead your kitchen, often taking the lead with all processes including health and safety, stock management, ordering...
LONDON BOROUGH OF BRENT SCHOOLS-England
provide our staff with free access to 24/7 Employee Assistance Programme. THE POST: School Cook As a one person catering department, the school cook will be fully responsible for the provision of school’s meals for children on site, promoting healthy...
jmmst.com -
Baxterstorey-Yeovil
Job Description  •  Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.  •  Station Management – oversee the production of all dishes...
dwp.gov.uk -
Matchtech-England
The Role  •  Foster a safety-first mindset, driving continuous improvement on our journey to zero incidents.  •  Lead and manage day-to-day operations at the processing facility.  •  Oversee the processing of Used Cooking Oil into a feed for biofuels.  •  Work...
jmmst.com -
wagamama-England
ensuring they are engaged, motivated and meeting wagamama standard. you'll be passionate about people, fresh food + cooking and have experience in managing and motivating a team to meet high standards, this is great role for those also looking to progress...
Cote Restaurants-England
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu...
jmmst.com -
wagamama-England
ensuring they are engaged, motivated and meeting wagamama standard. you'll be passionate about people, fresh food + cooking and have experience in managing and motivating a team to meet high standards, this is great role for those also looking to progress...
Peppermint Bars & Events-England
and expertise of different cooking methods. What we are looking for:  •  You are passionate about sustainability, and food waste reduction.  •  Someone who can take ownership of their working area and take lead on the breakfast menu  •  Genuine love...
BaxterStorey UK-England
and life insurance Discounts available on our HAPI app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Job Description Food Preparation – prepare and cook dishes according to the recipes...
Sixty Eight People-England
food and beverages, and memorable experiences for its patrons. The company continues to innovate and adapt to changing consumer trends, ensuring its continued success in the competitive hospitality market. What will you get up to?  •  Lead a team...
Lions Prep-England
Job Description Multi Skilled Engineer Full-Time, 5 days a week (Tuesdays and Saturdays are important) at our Factory/Warehouse in Rainham About us Lions Prep is the UK’s highest-rated meal plan service, cooked by chefs. We prepare, cook...
Peppermint Bars & Events-England
and expertise of different cooking methods. What we are looking for: – You are passionate about sustainability, and food waste reduction. – Someone who can take ownership of their working area and take lead on the breakfast menu – Genuine love for food...
Nonna Tonda Ltd-England
leadership skills, and a passion for driving results. This role requires adaptability, excellent communication skills, and the ability to motivate our team of canvassers. You must show a willingness to sell and lead by example whilst maintaining a position...
Gordon Ramsay Restaurants-England
style concept is desirable  •  A solid understanding of classic cooking methods and seasonality, as well as an ability to innovate and create when needed  •  A keen eye for detail to ensure delivery of the standards and the highest levels of food quality...
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