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Restaurant Pastry Chef Jobs in Gloucestershire

1 - 15 of 17
1 - 15 of 17
Search results - Restaurant Pastry Chef Jobs in Gloucestershire
Relais & Châteaux UK-Thornbury
received is paid out to the team. Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee. Role: As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen...
Relais & Châteaux UK-Thornbury
received is paid out to the team. Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee. Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our...
Relais & Châteaux UK-Tockington
is paid out to the team. Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee. Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which...
mindmatch.ai -
1 similar job: Gloucester
Relais & Châteaux UK-Thornbury
received is paid out to the team. Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee. Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our...
Relais & Châteaux UK-Thornbury
is paid out to the team.Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee.Role: As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which...
Relais & Châteaux UK-Thornbury
received is paid out to the team. Service charge can be in the region of £160 a month (close to £2000 per year) over and above base pay, for a full time employee. Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our...
Relais & Châteaux UK-Thornbury
Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which serves 2 restaurants, which are our Celebration Restaurant (3 rosettes) and our Casual Dining Restaurant. You will be responsible for creating new...
Gloucester
Head Chef  •  required for a Rosette level kitchen using local seasonal produce, live in available. Gloucestershire  •  Rosette level  •  A seasonal fresh restaurant in the Gloucestershire area is currently recruiting a Head Chef. The restaurant...
cv-library.co.uk -
Relais & Châteaux UK-Thornbury
Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which serves 2 restaurants, which are our Celebration Restaurant (3 rosettes) and our Casual Dining Restaurant. You will be responsible for creating new...
HTE Recruitment-Cheltenham
Job Description Head Chef  •  required for a Rosette level kitchen using local seasonal produce, live in available, £50-55k + tips. Cotswolds/Gloucestershire area  •  Rosette level  •  A seasonal fresh restaurant in the Gloucestershire area is currently...
Relais & Châteaux UK-Thornbury
Role : As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which serves 2 restaurants, which are our Celebration Restaurant (3 rosettes) and our Casual Dining Restaurant. You will be responsible for creating new...
C&E Recruitment-England
Job Description Pastry Chef De Partie – Ascot We are currently looking for an experienced Pastry Chef De Partie located in Ascot. Our client is a luxury 5-star hotel in Ascot. The successful Pastry Chef De Partie will have a passion for creating...
Ashdown Appointments-England
Job Description Chef de Partie A contemporary fine dining restaurant with a less formal brasserie and terrace for the warmer months. Due to the restaurants continued popularity, they are seeking a talented Chef de Partie to join the team...
HTE Recruitment-England
Job Description chef de partie required for a restaurant in the Cambridgeshire area, this kitchen serves a good range of good quality meat items. you will run a section and cook some really nice meats. the role as a chef de partie you will run...
First Contact Chefs-Gloucestershire Airport
mini:desserts for the restaurant and afternoon tea pastries both classic and contemporary, this vacancy represents a great opportunity to develop your career in the specialisation of pastry. A fantasic opportunity to develop and suceed in your Career...
tiptopjob.com -
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