Seasonal Chef Jobs in Cornwall
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Search results - Seasonal Chef Jobs in Cornwall
Launceston
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant...
cv-library.co.uk -
St Michaels Resort-Falmouth
of sale.
At a period of further investment and development we are looking for a chef to elevate our food story and through this next exciting chapter of the resort.
DUTIES & RESPONSIBILITIES
Culinary Leadership
• Develop and execute creative and well...
Perranporth
Opportunity Alert: Sous Chef/Senior Chef de Partie - Coastal Restaurant
Are you ready to take your culinary career to the next level in a truly unique setting? We're working with a thriving beachside restaurant that's on the hunt...
cv-library.co.uk -
Cinnamon Care-England
Commis Chef £14.00 per hour plus company benefits Full Time Hours A Top 20 Care Home Group 2025! Awarded One Of The UKs Best Companies To Work For Earlsfield Court is a stunning 72 bedded luxurious residential and dementia care home providing...
Alliance Recruitment Agency-England
We’re Hiring: Chef (Indian Cuisine Specialist) | Gloucester,, UK 🇬🇧
Are you a passionate chef with a flair for Indian cuisine and a creative touch? Join our dynamic kitchen team in Gloucester,, UK, and bring your culinary artistry to life...
Cinnamon Care-England
Job Description
Commis Chef£14.00 per hour plus company benefitsFull Time HoursA Top 20 Care Home Group 2025!Awarded One Of The UKs Best Companies To Work ForEarlsfield Court is a stunning 72 bedded luxurious residential and dementia care home...
England
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi...
Seasonal Chef – Related jobs in Cornwall:
St Michaels Resort-Falmouth
effective control of the cost of sale.
At a period of further investment and development we are looking for a chef to elevate our food story and through this next exciting chapter of the resort.
DUTIES & RESPONSIBILITIES
Culinary Leadership
• Develop...
Blue Arrow - Eastbourne-England
Sous Chef Hastings £16.00 -£17.50 per hour Flexibility required to work various shifts, including evenings, weekends, and holidays.
The Role: We have an amazing opportunity for a talented professional and passionate Chef to join a busy Hotel...
Winners Recruitment-Falmouth
We are looking for a committed and enthusiastic Chef de Partie to join our clients skilled kitchen team at a busy Hotel in Falmouth.
Your contribution will be crucial in providing outstanding dining experiences during breakfast, lunch, afternoon...
dwp.gov.uk -
Blue Arrow - Eastbourne-England
Job Description
Sous ChefHastings£16.00 -£17.50 per hourFlexibility required to work various shifts, including evenings, weekends, and holidays.The Role:We have an amazing opportunity for a talented professional and passionate Chef to join a busy...
Cornwall Staff Agency-Truro
in the hospitality sector urgently seeking chefs to start asap now.
We have immediate starts, a mixture of shifts and ongoing seasonal roles and work all year round to offer chefs of all levels!
Offering excellent rates of pay, SOME with inclusive LIVE IN...
dwp.gov.uk -
England
Job Description
Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join...
2 similar jobs: Lymington, Weybridge
First Contact Chefs-Truro
are fresh, seasonal and locally sourced. You'll find traditional favourites as well as a range of contemporary dishes to choose from on the ever changing seasonal menu.
Our Client is looking for an experienced Chef de Partie who can maintain and surpass...
tiptopjob.com -
Signature Senior Lifestyle Operations Ltd-England
standards, ensuring food is delicious, seasonal and cost-effective.
Youll be confident devising dishes for special dietary requirements, whatever the expectations of our diners, while meeting all their nutritional needs.Youll also be leading a team...
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