Seasonal Kitchen Jobs in Isle of Wight
1 - 15 of 17
Search results - Seasonal Kitchen Jobs in Isle of Wight
The Royal Hotel-Ventnor
dining experience and has held 2 AA Rosettes for excellent food for 30 consecutive years. Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
We are seeking a passionate and experienced Food & Beverage Manager to lead...
Wootton (Isle of Wight)
that we have extra tailored care and support available if it’s needed.
This is all possible thanks to our dedicated and passionate Retirement Living team. A team that you could be part of.
What you will be doing:
• Running the kitchen...
cv-library.co.uk -
The Royal Hotel-Ventnor
dining experience and has held 2 AA Rosettes for excellent food for 30 consecutive years. Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
We are seeking a passionate and experienced Food & Beverage Manager to lead...
The Royal Hotel-Ventnor
Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
What are we looking for?
We are seeking a passionate and experienced Food & Beverage Manager to lead our front-of-house team with energy, professionalism, and an eye...
The Royal Hotel-Ventnor
dining experience and has held 2 AA Rosettes for excellent food for 30 consecutive years. Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
We are seeking a passionate and experienced Food & Beverage Manager to lead...
England
Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi...
The Royal Hotel-Ventnor
dining experience and has held 2 AA Rosettes for excellent food for 30 consecutive years. Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
We are seeking a passionate and experienced Food & Beverage Manager to lead...
Seasonal Kitchen – Related jobs in Isle of Wight:
St Lauras-England
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
The Royal Hotel-Ventnor
dining experience and has held 2 AA Rosettes for excellent food for 30 consecutive years. Celebrated for its refined seasonal menus, elegant ambiance, and 5-star hospitality.
We are seeking a passionate and experienced Food & Beverage Manager to lead...
Franco Manca-England
ingredients are seasonal and sourced from trusted suppliers, and every pizza is cooked to perfection in our traditional wood-fired ovens. We’re all about keeping it simple, authentic, and delicious. But what really makes us special is our team – passionate...
Change Hospitality-England
exceptional food and service.
Develop and execute seasonal menus , ensuring creativity, consistency, and high quality.
Oversee kitchen operations, food costing, and stock management to drive efficiency and profitability.
Maintain the highest...
Barchester Healthcare-England
lead and inspire a team
A good understanding of nutrition
Experience of working with fresh seasonal food
The ability to create a warm and welcoming environment within our home
Good understanding of HACCP
NEED TO DO
Help manage the kitchen in the Head...
Change Hospitality-England
exceptional food and service.
Develop and execute seasonal menus , ensuring creativity, consistency, and high quality.
Oversee kitchen operations, food costing, and stock management to drive efficiency and profitability.
Maintain the highest...
Barchester Healthcare-England
lead and inspire a team
A good understanding of nutrition
Experience of working with fresh seasonal food
The ability to create a warm and welcoming environment within our home
Good understanding of HACCP
NEED TO DO
Help manage the kitchen in the Head...
Change Hospitality-England
exceptional food and service.
Develop and execute seasonal menus , ensuring creativity, consistency, and high quality.
Oversee kitchen operations, food costing, and stock management to drive efficiency and profitability.
Maintain the highest...
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