Seasonal Kitchen Jobs in Stevenage
1 - 15 of 22
Search results - Seasonal Kitchen Jobs in Stevenage
St Lauras-Stevenage
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
Rayment Recruitment Limited-Stevenage
in the area as they are producing Fresh, Seasonal, Modern British food in a relaxed professional environment.
The Kitchen
With a strong and dedicated management...
TLNT1_UKCT...
St Lauras-Stevenage
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
Change Hospitality-Stevenage
Chef de Partie Exceptional Venue Committed to Sustainability
Are you a talented and ambitious chef with a passion for seasonal, locally sourced ingredients? We are looking for a skilled Chef de Partie to join the kitchen team at a prestigious venue...
St Lauras-Stevenage
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
Change Hospitality-Stevenage
Commis Chef Exceptional Venue Committed to Sustainability
Are you an aspiring chef eager to learn and grow in a high-end, sustainability-focused kitchen? We are looking for a Commis Chef to join the team at a prestigious venue renowned for its...
Quest Employment-Stevenage
dining experience.
• Oversee the creation of a dynamic and seasonal menu.
• Maintain a high standard of food quality, presentation, and hygiene.
• Manage all kitchen operations, including stock control, ordering and budgeting.
• Train, develop and mentor...
Seasonal Kitchen – Related jobs in Stevenage:
St Lauras-Stevenage
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
The Talent Hub-Stevenage
development
About the role:
Independently prepare hot and cold meals for residents according to their needs and preferencesAssist in planning seasonal menusAssist with event planning and executionCarry out any reasonable request or instruction from...
careers4a.com -
St Lauras-Stevenage
We are looking for a Head Cook to prepare meals that are nourishing and well presented. Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen...
Jubilee Catering Recruitment-England
Sous Chef – £38K-£42K + Tips
Jubilee Talent is looking for a passionate and skilled Sous Chef to join an award-winning, independent Pub near Oxford. This Michelin Guide-listed venue holds 2 AA Rosettes and is renowned for its seasonal, farm...
Whisk Recruitment Limited-England
Head Chef Modern British Gastro Berkshire 70k OTE
Salary up to £60,000 per year plus 10k performance bonus
48. hour week over 5 days
About:
An independent company
A kitchen team of 5 delivering outstanding British cuisine, using seasonal...
Nourish Recruitment Ltd-England
SOUS CHEF
NEAR ASCOT
GASTRO PUB
LIVE IN AVALIABLE
The Client
Our client are a successful family owned pub group since 2008 and are growing with a fantastic reputation throughout the Surrey region. Looking currently for a Snr member of their kitchen...
Whisk Recruitment Limited-England
Sous chef Independent Gastro near Reading, Berkshire 40k
Im seeking a talented and experienced Sous Chef to join this fresh food kitchen, supporting the Head Chef in delivering an exceptional menu and managing the kitchen operations.
The Offer...
Quest Employment-England
ingredients
• Help develop seasonal menus
• Work from our clients approved kitchen during the week and at various venues across the weekends
• Prepare tasting menus for potential clients
• Follow strict health and hygiene practices
• Ensure guest dietary...
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