Sous Chef Jobs in Southampton
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Search results - Sous Chef Jobs in Southampton
Compass Group UK-Southampton
Job Description
Sous Chef
Southampton Airport
40 Hours - £14.15 per hour
We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create...
Southampton
or Enhanced DBS certificates.
Average hourly rate -
Chef De Partie - From £17.00 (including holiday)
Sous Chef - From £19.00 (including holiday)
Head Chef - from £21.00 (including holiday)What's in it for you?
Flexible working hours.
Large and varied...
cv-library.co.uk -
Compass Group UK-Southampton
Sous Chef Southampton Airport 40 Hours - £14.15 per hour We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining...
mindmatch.ai -
HTE Recruitment-England
Job Description
Sous chef required in the North of England for a 3 rosette standard kitchen, Sous chef upto£40k basic salary + service charge plus paid overtime. Hours are 40hrs a week & straight shifts. They can offer live in for the 1st month...
Compass Group UK-Southampton
Sous Chef
Southampton Airport
40 Hours - £14.15 per hour
We are seeking a talented Sous Chef to join our culinary team based at Southampton Airport. This is an exciting opportunity for a passionate chef to lead and create exceptional dining...
HTE Recruitment-England
Job Description
Sous chef required for a Rosette establishment in the Lake district, this kitchen has a great name in the foodie market in the Lakes. They can offer to live in (please note the live in is off-site, so transport is required...
Platinum Recruitment Consultancy-Southampton
Job Description
Role: Sous chef
Location: New Alresford
Salary / Rate of pay: £38,000
Industry: Hospitality and catering
Platinum Recruitment is collaborating with a new opening in the New Alresford area, set to open July 2025.
Why choose our...
Sous Chef – Related jobs in Southampton:
Peaks & Dales Recruitment-England
Job Description
Jnr/Sous chef
Rosette Standard Gastro Pub
Yorkshire Dales, North Yorkshire
£30-32,500+ Tips
Live in available
Please be aware of remote location So must drive
Our client is a popular food-lead pub with an excellent reputation set...
John Lewis-Southampton
Do you have a real passion for food. Can you invent, produce, and present quality dishes.
As a Sous Chef you will join our dynamic kitchen team and work closely with the Head Chef to oversee the daily operations of our kitchen and ensure...
wagamama-England
senior sous chef | full time three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama . with over 165 restaurants , we are looking for a senior...
jmmst.com -
Harbour Hotel Southampton-Southampton
Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exciting time to join our ever growing hotel brand.
The Role
We have a superb opportunity for a Junior Sous Chef to join the team who is experienced in working in a high volume...
Blue Arrow - Eastbourne-Southampton
Sous Chef
Hastings
£16.00 -£17.50 per hour
Flexibility required to work various shifts, including evenings, weekends, and holidays.
The Role: We have an amazing opportunity for a talented professional and passionate Chef to join a busy Hotel...
wagamama-England
junior sous chef | full time three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection – we call it be you, be wagamama . with over 165 restaurants and growing in the uk ireland , we...
jmmst.com -
Wagamama-England
sous chef | full time three whole decades of acting different, we don’t conform, we celebrate difference.
Ensure all your application information is up to date and in order before applying for this opportunity.
appreciating personality over...
Warner Leisure Hotels-England
opportunity for a Sous Chef to join us at Warner Hotels. What will I be doing? Overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service. Supervising and training junior chefs, promoting...
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