Amazon LogisticsWells
Become an Amazon delivery partner/entrepreneur in logistics and write your own success story!.Are you customer-oriented, have good leadership skills and interested in setting up and developing a business? .Then the Amazon Delivery Service Partner (DSP) programme could be just the thing for you....
Evoke Staffing LtdWells
to work in a fast-paced environment and follow instructions accurately
Nice-to-Have Skills:
• Familiarity with HACCP (Hazard Analysis Critical Control Points) standards
• Understanding of food production processes and industry regulations
Join our client...
Hays Plc - HaysBath
Your new companyA company that Hays is exclusively working with is looking to expand their technical team to support a "Consent Platform" integration project. The company specialises in the food manufacturing & retail industry and is located...
Field & FlowerShepton Mallet
Food Safety Level 2 and/or HACCP (Hazard Analysis and Critical Control)
• Experience in the food industry
• Experience of the goods in process in a food business, ideally fresh food
• Computer literate
• Experience as custodian of site quality standards...
RotorkBath
and gas to water and shipping, pharmaceuticals and food- these are the flows on which our modern world depends.
Today we're respected and admired for our people, performance and products. Our success flows from our commitment to engineering excellence...
RotorkBath
working to replace several heritage systems globally.
On offer is the chance for development both within the project and other qualifications.
The Opportunity Reporting to the Lead Business Analyst, this role is positioned within Group IT Business...
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Skilled Production Operative
Shepton Mallet | Permanent | www.cv-library.co.uk |
Thrive Shepton are delighted to be working with our client in Ditcheat, Somerset who are actively recruiting for Skilled Production Operative on a temporary to permanent basis.
Responsibilities:
Able to undertake and support any area of production as required using knowledge and skills of operating processes, equipment and quality systems.
Support less experienced team members to improve job knowledge and pass on information between shifts and departments as required.
Taking samples from the process and using equipment and/or systems to monitor and record results, on relevant systems to meet the company's Audit Compliance and Manufacturing Monitoring Systems.
Monitor and plan production equipment availability to maintain normal running conditions. Adjusting settings to meet specifications. If further support is required, refer technical issues to Technical Operative and Shift Manager for resolution.
Working towards improvements in quality and performance targets.
Work within all company policies and procedures, including Health and Safety and Food safety standards. Raising quality and safety near-miss incidents and contributing to improvement ideas and activities.
Identifying and suggesting ideas for continuous improvement and participating in A3 problem solving and improvement activities
To carry out any other work or task determined to be within your level of competence, to meet the needs of the business.
Working within all company policies and procedures, including Health and Safety, Food Safety, Authenticity, Legality and Quality Standards.
Training/Qualifications:
Essential -
4 GCSE's (grade 4 or above including Maths & English Literature, and English Language) Competent in using Microsoft software packages
Knowledge and experience gained in operating within a food manufacturing environment
Forklift Certificate (for relevant areas)
Food Hygiene - Level 2
Manual HandlingDesirable -
NVQ Level 2
People Management Training
Able to work in a role that has physical demands
Skills:
Excellent written and verbal communication skills
Maintains constructive relationships with team members across departments
Proficient in the use of all working processes and equipment
Methodical and good attention to detail
Analyses and resolves minor issues, knowing when to refer to a senior for advice
Make decisions using available resources and sound judgement
Working Hours:
4 on 4 Off Shifts (Days and Nights Rotating)
Hourly Rate:
£16.64 per hour (Increases when fully trained)
What you need to do next:
If this position sounds of interest and you would like to be considered.
Please contact the team at Thrive Shepton on (phone number removed)
Thrive Group are acting as an employment agency in relationship to this vacancy.
If you have not heard from a consultant within 7 days, please assume you have been unsuccessful on this occasion.
INDSHE
Responsibilities:
Able to undertake and support any area of production as required using knowledge and skills of operating processes, equipment and quality systems.
Support less experienced team members to improve job knowledge and pass on information between shifts and departments as required.
Taking samples from the process and using equipment and/or systems to monitor and record results, on relevant systems to meet the company's Audit Compliance and Manufacturing Monitoring Systems.
Monitor and plan production equipment availability to maintain normal running conditions. Adjusting settings to meet specifications. If further support is required, refer technical issues to Technical Operative and Shift Manager for resolution.
Working towards improvements in quality and performance targets.
Work within all company policies and procedures, including Health and Safety and Food safety standards. Raising quality and safety near-miss incidents and contributing to improvement ideas and activities.
Identifying and suggesting ideas for continuous improvement and participating in A3 problem solving and improvement activities
To carry out any other work or task determined to be within your level of competence, to meet the needs of the business.
Working within all company policies and procedures, including Health and Safety, Food Safety, Authenticity, Legality and Quality Standards.
Training/Qualifications:
Essential -
4 GCSE's (grade 4 or above including Maths & English Literature, and English Language) Competent in using Microsoft software packages
Knowledge and experience gained in operating within a food manufacturing environment
Forklift Certificate (for relevant areas)
Food Hygiene - Level 2
Manual HandlingDesirable -
NVQ Level 2
People Management Training
Able to work in a role that has physical demands
Skills:
Excellent written and verbal communication skills
Maintains constructive relationships with team members across departments
Proficient in the use of all working processes and equipment
Methodical and good attention to detail
Analyses and resolves minor issues, knowing when to refer to a senior for advice
Make decisions using available resources and sound judgement
Working Hours:
4 on 4 Off Shifts (Days and Nights Rotating)
Hourly Rate:
£16.64 per hour (Increases when fully trained)
What you need to do next:
If this position sounds of interest and you would like to be considered.
Please contact the team at Thrive Shepton on (phone number removed)
Thrive Group are acting as an employment agency in relationship to this vacancy.
If you have not heard from a consultant within 7 days, please assume you have been unsuccessful on this occasion.
INDSHE
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