Facilities by ADFChertsey, 12 mi from Epsom
Facilities by ADF have an exciting opportunity for a Fleet Maintenance Manager to join the team.
Location: Longcross, Surrey
Salary: £65,000 + Attractive Benefits Package
Job Type: Full -Time, Permant
Hours: 08:00 - 17:00 Monday - Friday
About...
BrakesWindsor
SalesConsultant – Your Way – Home/Field Based –Windsor .FixedTerm Contract (12 months) - Covering MaternityLeave .Upto £39,000 with fantastic bonuses, company car &home-based contract & excellent companybenefits .Here at Brakes, wehave ambitious growth plans and are launching a brand new offeringca...
Guildford, 13 mi from Epsom
Maintenance Manager, required for a prestigious country house hotel located in the outer Guildford / Godalming area, Surrey.
This is a full-time permanent vacancy to head up the in-house maintenance team. You will ensure reactive and planned...
London, 15 mi from Epsom
We have a new role for an M&E Maintenance Manager to join a client side Estates team based in central London. If you have your electrical qualifications, M&E management experience and have also been responsible for minor works projects...
Handle RecruitmentLondon, 15 mi from Epsom
Are you an experienced Maintenance Manager that is super forward thinking, can work independently and looking for the next great step in your career? Then this could be the role for you! A Maintenance Manager is required to oversee the day-to-day...
Handle RecruitmentLondon, 15 mi from Epsom
Are you an experienced Maintenance Manager that is super forward thinking, can work independently and looking for the next great step in your career? Then this could be the role for you!
A Maintenance Manager is required to oversee the day-to-day...
Graham RoseLeatherhead, 4 mi from Epsom
Maintenance Manager (Repairs & Voids)
• Surrey - Domestic Properties & HMO's
• Hybrid (Home / Office) working
• Client Side with Excellent Benefits
• £46,800k Negotiable
• 39 hrs pw - 36 days holiday (28 + bank 8 holidays) + an additional personal...
Graham RoseLeatherhead, 4 mi from Epsom
Maintenance Manager (Repairs & Voids)
• Surrey - Domestic Properties & HMO's
• Hybrid (Home / Office) working
• Client Side with Excellent Benefits
• £46,800k Negotiable
• 39 hrs pw - 36 days holiday (28 + bank 8 holidays) + an additional personal...
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Catering Manager
Epsom | Permanent | £35,000 - £36,000/year | www.cv-library.co.uk |
Job role: Catering Manager
Location: Epsom
Salary: £35,000-£36,000
Shift Pattern: Monday-Friday
Houston & Hawkes have an exciting opportunity for an experienced Catering Manager to work at our prestigious contract in Epsom.
Catering Manager Duties:
To plan, lead and execute the smooth delivery of all operations within the venue and ensure the highest levels of customer service at all time
Responsible for managing the daily operations of the restaurant and hospitality onsite
Hold daily briefings with team to engage them on key messages and encourage discussion
Making sure we are meeting the standards required by the client
To ensure a 5* service is always delivered
Motivate and lead by example, ensuring you and your team have fun at work and are proud of your efforts
Seek opportunities to exceed customer and client expectations and increase the turnover
To assist as directed with all aspects of preparation and presentation of food to the company’s standard and ensuring adherence to legislation including HACCP.
Monitor compliance with company and government regulations, regarding customer service, food preparation and serving, and building maintenance in the dining facility
Responsible for ensuring that all financial and administrative duties are completed accurately, on time and in accordance with company policies and procedures, banking reconciliation, & till operations.
To assist the compilation and delivery of various management reports in Word, Excel, To assist with the planning, organisation and delivery of events scheduled during the year
Look at up-selling opportunities
Day to day management of the ordering process and stock control
Working knowledge of HACCP & Health & Safety laws
Catering Manager Requirements:
Previous experience as Catering Manager/Deputy General Manager within contract catering
Organisational skills with the ability to plan, prioritise, multi-task and work quickly and efficiently, ensuring deadlines are met irrespective of conflicting priorities
Positive attitude, professionalism and respect for others
Have the ability to display a real passion for food and customer service
Must be able to work within a team and without supervision
An excellent team player, able to communicate at all levels and commit to sharing your knowledge and skills within our team
Strong leadership qualities and excellent communication skills
Must be computer literate and have experience in using excel spreadsheets
Strong financial understanding and demonstrable budgeting management
Good understanding of report writing and financial management
Have creativity and a flair for marketing
Catering Manager Additional Benefits:
Free meals at work
Contributary pension scheme
Free access to the company Employee Assistant Programme
Life assurance
Company events including all company Christmas party
Recognition schemes and people awards
Family friendly support
Uniform provided
Who we are:
Houston & Hawkes – a young and dynamic independent caterer based in the South East. We believe in creating memorable experiences for our customers through our upbeat, creative and sustainable food offer. We operate coffee bars, staff restaurants and delis in conjunction with client’s hospitality and events requirements.
We are socially responsible, mad about Great British produce, and dedicated to our talented teams. We offer dedicated training for all our team members with clear career plans to assist in your future development
Location: Epsom
Salary: £35,000-£36,000
Shift Pattern: Monday-Friday
Houston & Hawkes have an exciting opportunity for an experienced Catering Manager to work at our prestigious contract in Epsom.
Catering Manager Duties:
To plan, lead and execute the smooth delivery of all operations within the venue and ensure the highest levels of customer service at all time
Responsible for managing the daily operations of the restaurant and hospitality onsite
Hold daily briefings with team to engage them on key messages and encourage discussion
Making sure we are meeting the standards required by the client
To ensure a 5* service is always delivered
Motivate and lead by example, ensuring you and your team have fun at work and are proud of your efforts
Seek opportunities to exceed customer and client expectations and increase the turnover
To assist as directed with all aspects of preparation and presentation of food to the company’s standard and ensuring adherence to legislation including HACCP.
Monitor compliance with company and government regulations, regarding customer service, food preparation and serving, and building maintenance in the dining facility
Responsible for ensuring that all financial and administrative duties are completed accurately, on time and in accordance with company policies and procedures, banking reconciliation, & till operations.
To assist the compilation and delivery of various management reports in Word, Excel, To assist with the planning, organisation and delivery of events scheduled during the year
Look at up-selling opportunities
Day to day management of the ordering process and stock control
Working knowledge of HACCP & Health & Safety laws
Catering Manager Requirements:
Previous experience as Catering Manager/Deputy General Manager within contract catering
Organisational skills with the ability to plan, prioritise, multi-task and work quickly and efficiently, ensuring deadlines are met irrespective of conflicting priorities
Positive attitude, professionalism and respect for others
Have the ability to display a real passion for food and customer service
Must be able to work within a team and without supervision
An excellent team player, able to communicate at all levels and commit to sharing your knowledge and skills within our team
Strong leadership qualities and excellent communication skills
Must be computer literate and have experience in using excel spreadsheets
Strong financial understanding and demonstrable budgeting management
Good understanding of report writing and financial management
Have creativity and a flair for marketing
Catering Manager Additional Benefits:
Free meals at work
Contributary pension scheme
Free access to the company Employee Assistant Programme
Life assurance
Company events including all company Christmas party
Recognition schemes and people awards
Family friendly support
Uniform provided
Who we are:
Houston & Hawkes – a young and dynamic independent caterer based in the South East. We believe in creating memorable experiences for our customers through our upbeat, creative and sustainable food offer. We operate coffee bars, staff restaurants and delis in conjunction with client’s hospitality and events requirements.
We are socially responsible, mad about Great British produce, and dedicated to our talented teams. We offer dedicated training for all our team members with clear career plans to assist in your future development
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