Food and Beverage Manager Jobs in Highland
1 - 15 of 16
Search results - Food and Beverage Manager Jobs in Highland
Lochardil House-Inverness
The PlaceLochardil House is now part of the Highland Coast Hotels collection; nestled in the picturesque landscape of Inverness, it is a stunning example of Scottish architecture and heritage. This historic mansion, dating back to the 19th century,...
Perle Hotels-Portree
Job Description
We are looking for a Restaurant & Bar Manager in Portree, Isle of Skye for one of our three hotels! You will be reporting into the Food & Beverage Manager and will manage the front of house teams for our Am Braigh restaurant...
Co-op-Portree
increasing to 20% on payday weekends)
~ A pension scheme with up to 10% employer contributions
~ Wagestream– a money management app giving you access to a percentage of your pay as you earn it
~31 days of holiday (including bank holidays, pro rata...
Perle Hotels-Portree
and you will be working 45 hours a week, Monday through to Sunday, five days a week.
As the Restaurant Manager you will report directly into the Food and Beverage Manager and will lead and manage the restaurant and breakfast team. Working closely...
3 similar jobs: London, Lowestoft, Ipswich
Parkdean Resorts-Dornoch
of the food and beverage operation, ensuring stock, costs and overheads are controlled.
Complete food and bar stock takes, report results and taking appropriate actions.
Proactively contribute to the day-to-day management of the park and act as a duty manager...
Kingsmills Hotel-Inverness
Job Description
Assistant Front of House Manager
KINGSMILLS HOTEL , INVERNESS
Working 5 days from 7 including shifts and weekends.
We are a 4-star, 147 luxury bedroom hotel situated in Inverness, Capital of the Highlands. Offering sumptuous...
Parkdean Resorts-Dornoch
of the food and beverage operation, ensuring stock, costs and overheads are controlled.
Complete food and bar stock takes, report results and taking appropriate actions.
Proactively contribute to the day-to-day management of the park and act as a duty manager...
Food and Beverage Manager – Related jobs in Highland:
Parkdean Resorts-Dornoch
Job Description
Complex Manager £43,680
Grannies Heilan Hame Holiday Park
Your career, your way! Join our fantastic team as a Complex Manager.
As Complex Manager, you’ll wear many hats: you’ll be a mentor, a planner, and an operator.
Calling...
Parkdean Resorts-Dornoch
of the food and beverage operation, ensuring stock, costs and overheads are controlled.
Complete food and bar stock takes, report results and taking appropriate actions.
Proactively contribute to the day-to-day management of the park and act as a duty manager...
Parkdean Resorts-Scotland
Job Description
Complex Manager £43,680
Grannies Heilan Hame Holiday Park
Your career, your way! Join our fantastic team as a Complex Manager.
As Complex Manager, you’ll wear many hats: you’ll be a mentor, a planner, and an operator.
Calling...
Parkdean Resorts-Dornoch
of the food and beverage operation, ensuring stock, costs and overheads are controlled.
Complete food and bar stock takes, report results and taking appropriate actions.
Proactively contribute to the day-to-day management of the park and act as a duty manager...
The Ship Inn at Elie-Scotland
Similar job titles include:
Deputy general manager, assistant general manager, pub manager, restaurant manager, food & beverage manager, operations manager, guest experience manager.
Sounds interesting? Click the APPLY button to send your CV...
Scotland
experience, they’re renowned for supporting blue-chip clients across a range of sectors, including Water, Power & Energy, Pharmaceutical and Food and Beverage.
Electrical Design Engineer
To £42k + Private Healthcare, Degree Finance, Flexi-Time, Hybrid
Work...
cv-library.co.uk -
The Bridge Inn-Scotland
General manager, hospitality manager, pub manager, restaurant manager, food & beverage manager, operations manager, guest experience manager.
Sounds interesting? Click the APPLY button to send your CV for immediate consideration
Parkdean Resorts-Dornoch
of the food and beverage operation, ensuring stock, costs and overheads are controlled.
Complete food and bar stock takes, report results and taking appropriate actions.
Proactively contribute to the day-to-day management of the park and act as a duty manager...
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