[ref. u1429500] View Jobs Description

You will work closely with the kitchen team to ensure efficient workflow and a positive customer experience.

Key Responsibilities:

• Food Preparation: Assist in preparing ingredients, cooking, and plating dishes according to recipes, standards, and customer requests.
• Kitchen Operations: Operate kitchen equipment safely and efficiently, including grills, ovens, fryers, and other kitchen tools.
• Cleaning and Sanitization: Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, and properly storing food items.
• Inventory Management: Monitor inventory levels, stock supplies, and communicate shortages or issues to the Kitchen Manager.
• Compliance and Safety: Adhere to food safety standards, health regulations, and kitchen policies, ensuring safe handling, preparation, and storage of food.
• Team Collaboration: Work closely with other BOH and Front of House (FOH) team members to ensure timely food delivery and exceptional service.
• Quality Control: Inspect food quality and presentation, ensuring consistency and high standards are maintained.
• Waste Management: Minimize food waste through proper portion control and efficient use of ingredients.

Qualifications:

• Previous experience in a kitchen or back-of-house role is preferred but not required.
• Basic knowledge of food preparation, cooking techniques, and kitchen equipment.
• Ability to work in a fast-paced environment, manage time effectively, and multitask.
• Strong attention to detail and commitment to food safety and hygiene.
• Excellent communication and teamwork skills.
• Flexibility to work various shifts, including weekends, evenings, and holidays.

Physical Requirements:

• Comfortable working in a hot, fast-paced kitchen environment.

Benefits:

• Competitive hourly wage
• Meal discounts
• Opportunities for advancement
• Training and development programs

Benefits:

• Discounted or free food
• Employee discount

Ability to commute/relocate:

• Ashford: reliably commute or plan to relocate before starting work (preferred)

Work authorisation:

• United Kingdom (required)

Work Location: In person