Production Team Leader
Due to continued growth, our Client which is one of the largest seafood companies in the world and the largest producer of Atlantic salmon, has multiple opportunities available for Team Leaders to join their Rosyth processing team!
If you are interested in bringing existing skills to work within an energetic environment that will help you advance your career in the long term, we would love to hear from you!
As a Team Leader your key responsibilities will include, although not be limited to:
Always maintain very high standards in the production area, including but not limited to the following: delivering and never failing on HACCP and CCP; providing the product in accordance with he product specification and completing all startup and product run check paperwork in a timely manner
Motivating the team to uphold the Health and Safety requirements, as well as the 5S, production plan and walkaway standardsKeeping track of how well the line is doing by completing SIC sheets and keeping operating boards up to date in a timely way
Maintaining a forward-looking mindset and being fast to respond to unforeseen situations or changes
Maintaining open channels of communication between the team and all the Shift Leaders and Managers as well as vice versa
Working together closely with the Leaders of the Shifts.
This role would suit the type of person on whom we and our Client can rely. Someone who, with previous experience within a similar role, represents the Company’s core principles and is eager to pick up new skills. To be successful, the Team Leader will also need:
A flexible approach to tasks and working hours as rotas can change at short noticeA good record of attendance and time keeping
To be a team player and have a passion to drive the team
Strong written and verbal communication skills
Good numeracy and analytical skills as well as an excellent eye for detail
Knowledge of 5S, Health and Food Safety
Ability to work under pressure
Shifts Available:
06:00 - 18:30 2-2-3 shifts (2 days on, 2 off, 3 days on, 2 off, 2 days on, 3 days off)